Course Learning Outcomes-Covered
| CLO Number | Course Learning Outcome |
| 10 | Develop numerical skills required for quantitative decisions in complex situations. (4.1) |
| 13 | Create a Decision Making and Problem Solving worksheet document. (4.5) |
| 14 | Utilize technological tools and graphics as an aid to give visual display to decision making data. (4.6) |
| 15 | Identify organized alternatives and select among possible alternative to evaluate business options. (2.10) |
Critical Thinking Questions: (Marks 05)
- You are planning to start an online marketing for your KSA based restaurant chain named as “Al-Mataam.”
- Create a mind map to identify the essential procedures to carry out an Internet marketing for “Al-Mataam”. [Note: Mind map must be up to three levels]
- Develop a decision tree to help your online customer to determine what meal to buy from “Al-Mataam”. You may use any attribute you wish (cost, calories,) type of food (Veg, Non-Veg (chicken, Mutton, beef, or Fish)) Regional Food(Arabian, India, Turkish, Chinese, etc).
- As a CEO of “Al-Mataam” you have to hire a Restaurant Manager for its Riyadh location. You have shortlisted the following five candidates with their skill set.
| Yousuf | Amal | John | Ahmad | Julie | |
| Experience in Year | |||||
| Experience of Restaurant | 5 | 2 | 3 | 0 | 1 |
| Knowledge of service industry | 5 | 4 | 4 | 5 | 3 |
| Business Development Experience | 1 | 3 | 2 | 4 | 4 |
| Leadership Experience | 2 | 2 | 1 | 2 | 3 |
| Computer proficiency | Good | Average | Good | Poor | Excellent |
- Rate each criteria on a scale of 1-5. In this case, 1 is less important and 5 is most important. Based on the weightage and criteria identify the most suitable candidate. [Please answer in the next page]
ANSWER